{"product_id":"fare-issue-14-mexico-city","title":"FARE Issue 14: Mexico City","description":"\u003cdiv data-content-field=\"excerpt\" class=\"ProductItem-details-excerpt\"\u003e\n\u003cp class=\"\"\u003eIn Fare: Mexico City:\u003c\/p\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp class=\"\"\u003eWalk the canal-lined floating farms of Xochimilco, where the last vestiges of the city’s ancient agriculture still thrive\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"\"\u003eMeet chef-activists Saqib Keval and Norma Listman, who interweave their culinary heritages in a workplace built on change\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"\"\u003eVisit the studio of Afro-Mexican ceramicist Dagoberto Gonzalez, whose clay work is crafted from the volcanic black sands of his ancestor’s villages\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"\"\u003eBreathe in a burst of color in the Mercado de Jamaica, a densely packed flower market named for its vibrant purple dried hibiscus flowers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"\"\u003eWatch \u003cem\u003etaqueros\u003c\/em\u003e spin out plates of \u003cem\u003etacos al pastor\u003c\/em\u003e, the city-wide favorite with Ottoman origins\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"FARE Magazine","offers":[{"title":"Default Title","offer_id":48295477182622,"sku":"vth1789752263022","price":17.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0777\/6976\/9118\/files\/fare-issue-14-mexico-city_1.png?v=1789752266","url":"https:\/\/velvetdrapeclad.shop\/products\/fare-issue-14-mexico-city","provider":"My Store","version":"1.0","type":"link"}