Skip to product information
P. & O. Lines. Dinner - Anchor
$12.80
Sale price
$12.80
Regular price
$20.00
Menu, 2 pp., 10x7". N.p.: S.S. Oriana, May 5, 1965.
Chef Pearce presented clear turtle soup and fried fillet of plaice Tyrolienne, among other delicacies. The period illustrations on this menu were created by Daphne Padden.
Fine.